Bio Rigatoni from Kamut
Rigatoni from Kamut – a type of large-grained durum wheat.
Bio Pasta.
500 g
Bio Spaghetti from Kamut
Spaghetti from Kamut – a type of large-grained durum wheat.
Bio Pasta.
500 g
Hazelnut cream 200 g
Sicilian hazelnut cream with 30% nut content. It can be served with ice cream, cakes, waffles and focaccia.
Pistachio cream 200 g
The pistachio spread is pleasing to sweetmouths.This specialty does not only taste on white bread, but also on Panettone and Pandoro. You should always stir again before eating as the vegetable oil settles.