Bio Rigatoni from Kamut

Bio Rigatoni from Kamut

14.00 BGN

Rigatoni from Kamut – a type of large-grained durum wheat.
Bio Pasta.

500 g

Description

Nutrition declaration:

Energy: 1479 kJ / 349 kcal
Fat: 1.2 g
of which saturates: 0.2 g
Carbohydrate: 69 g
of which sugars: 2.5 g
Protein: 14 g
Fibres: 3 g

Salt: 0.005 g

 

 

Ingredients:

Organic Kamut Khorosan wheat semolina, water.

Origin: Italy
Storage conditions:

Store in a dry and cool place.

AllergensWheat.
For consumption after heat treatment. Cooking time 10 minutes.